White Point

Tackle & technique

Sheepshead

Sheepshead graze barnacles and crabs off pilings, jetty rocks, bridge supports, oyster bars and nearshore reefs, from a few feet deep out to about 50 feet. Drop a fiddler crab, sand flea or piece of shrimp on a small, strong hook straight down next to the structure with just enough weight to hold bottom. The bite is a light tap, so keep the line tight and set the hook fast.

Red drum

Redfish feed on shallow grass flats, oyster bars and marsh edges, often in 1 to 4 feet of water, and drop into channels, deep holes and tidal creeks when the water turns very hot or cold. Work a live shrimp under a popping cork or a soft plastic along the grass line on a rising tide, then fish creek mouths and drains as the tide falls. Bull reds over 30 inches school in the surf, passes and jetties in late summer and fall, where cut mullet or a live crab on the bottom is the standard approach.

King mackerel

Kings roam from beaches and pier ends out to reefs, wrecks and ledges in 40 to 200 feet, usually feeding in the upper half of the water column. Slow-troll live menhaden, blue runners or cigar minnows on a light wire stinger rig, or pull spoons and ribbonfish past bait schools. Look for clean green water above 68 F with bait and birds on it.