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LingcodOff seasonChannel · Alaska
Hotcake Channel
60.49°N · 144.91°W · Channel · Central and Eastern Prince William Sound
Species here · tap to switch
Best score today · 12 AM · Chinook salmon
- Now
- 357 PM AKST
- Best window
- 7 PM-12 AMHigh slack
- Tide now
- Flooding7.3 ft ▲
Data from: NOAA CO-OPS + NDBC + ECMWF + Open-Meteo Marine · Waterlands engine
Notify me when Hotcake Channel scores 75+
Checked every morning against the 14-day forecast. Free by push and email.
14-day forecast
Best days to fish
24-hour conditions · rolling from now
Conditions · 7 PM · now
Tide & current
NOAA CO-OPS + Open-Meteo Marine
78Tide: FloodingCurrent: WeakWind & pressure
ECMWF
36Wind: 10 kt NNEPressure: Falling fastWater temp & sky
NDBC + Open-Meteo Marine
38Water temp: 46°F, coolLight: NightSolunar: Near a majorSeas: 5.1 ftSeason & habitat · Lingcod
Species seasonality
32Off season · capped at 35Season: Off seasonHabitat: Usable structureRegulations: no rule on file
Current regulations
What you can keep here today
No rule for Lingcod is on file here yet, so its status is unknown, not closed. Confirm limits with ADF&G before you keep a fish.
Source: ADF&G · synced today
Seasonality · 52-week view · this week ringed
When Lingcod is best here
Out of season for Lingcod · shoulder season starts in 26 weeks
- Peak
- Shoulder
- Off
- This week
Spot profile
Hotcake Channel
- Depth
- Not sampled
- Structure
- Channel
- Season
- Off seasonLingcod
NOAA NCEI DEM, sampled Sep 14. Depths are feet below the DEM vertical datum, not chart datum (MLLW), so they can differ from a chart by a few feet. Not for navigation.
About this spot
Fishing Hotcake Channel
Hotcake Channel is a channel in Central and Eastern Prince William Sound, Alaska.
Waterlands scores 4 species here; the best right now are lingcod, Chinook salmon and Pacific cod. Lingcod peak from July through September. Chinook salmon peak from May through June. Pacific cod peak from June through August.
Tackle & technique
- Lingcod
- Lingcod ambush prey from rock outcrops, reef edges and kelp where current runs, most often in 30 to 300 feet, and males move shallow to guard nests in winter. Drift over the reef bouncing a lead-head swimbait or metal jig on the bottom, or fish herring or squid on a heavy leader, since their teeth cut light line. From jetties and rocky shore, work bait or jigs along the rocks on the incoming tide.
- Chinook salmon
- Chinook hold near bait off points, kelp edges and tide rips, usually suspended 20 to 120 feet down and deeper as the sun gets higher. Troll slowly, under 2 mph, with a flasher and herring, hoochie or spoon on a downrigger, or mooch a plug-cut herring at the depth where the sounder shows bait. Winter blackmouth and feeder kings sit within 10 feet of the bottom in 60 to 200 feet.
- Pacific cod
- Pacific cod school over mud, sand and gravel bottoms and shelf edges, moving shallower than 300 feet in summer and deeper to spawn in winter. Drop a heavy metal jig or a lead-head with a herring or squid strip to the bottom in 100 to 300 feet and work it a few feet up. They often come up on the same drifts as halibut, and a school can mean fast fishing once you find it.
Nearby spots
Other spots within an easy run
- Long Island Channel35
Channel · 5.1 mi
Top: LingcodOff season- Lingcod 35
- Chinook salmon 33
- Pacific cod 30
10 kt NNEH 9:01 PM · 8.4 ftL 3:38 AM · 2.0 ft
- Flag Point Channel35
Channel · 6.3 mi
Top: LingcodOff season- Lingcod 35
- Chinook salmon 34
- Pacific cod 33
10 kt NNEH 9:01 PM · 8.4 ftL 3:38 AM · 2.0 ft
- Flag Point35
Cape · 6.5 mi
Top: Chinook salmonOff season- Chinook salmon 35
- Lingcod 35
- Rockfish 34
10 kt NNEH 9:01 PM · 8.4 ftL 3:38 AM · 2.0 ft
- Kokinhenik Branch30
Channel · 11 mi
Top: Chinook salmonOff season- Chinook salmon 30
- Lingcod 30
- Pacific cod 26
19 kt EH 9:01 PM · 8.4 ftL 3:38 AM · 2.0 ft
Scores and forecasts are for planning only and can be wrong. Conditions on the water change fast; check the marine forecast before you go. Regulations change during the season, so confirm limits and closures with ADF&G before you keep a fish.
