Waterlands

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Red grouperRetention open

Bar · Florida

Useppa Oyster Bar

26.65°N · 82.21°W · Bar · Charlotte Harbor and Pine Island Sound

LOADING MAP

Best score today · 10 PM · Red grouper

80/100Great
Now
507 PM EDT
Best window
8 PM-12 AMFlood tide
Tide now
Flooding0.6 ft ▲

Data from: NOAA CO-OPS + NDBC + ECMWF + Open-Meteo Marine · Waterlands engine

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24-hour conditions · rolling from now

Conditions · 7 PM · now

Time7PNOW
Score50Good
Tide0.6 ft ▲Flooding
CurrentSlack0.0 kn
Wind2 kn Egusts 8 · steady
Sea stateLight chop0.7 ft · 4 s
Air temp78°Warm
WeatherOvercast99% chance of rain
Water85°FObserved

Current regulations

What you can keep here today

Gulf state waters (Escambia through Collier counties)

IN EFFECT NOW

Red grouper

Retention open
Daily limit
2 per day (4 Gulf grouper combined)
Possession
Not published
Size
Minimum 20 in, total length
Season
No closed season on file
Annual quota
Not published
Other
Private-vessel anglers need the State Reef Fish Angler designation. Charter captain and crew bag limit is zero in state waters. No more than 4 grouper combined per person per day. Reef fish gear rules apply. Land with head and fins intact. Open year-round in Gulf state waters. Federal waters close February 1 through March 31 seaward of 20 fathoms.

From FWC Recreational Regulations: Groupers, read Sep 13

Other species here

  • Atlantic croaker Retention open
  • Black drum Retention open (5 per day)
  • Bluefish Retention open (10 per day)
  • Bonefish Catch & release (No retention)
  • Cobia Retention open (1 per day)
  • Crevalle jack Retention open
  • Florida pompano Retention open (6 per day)
  • Gag grouper Retention open (2 per day (4 Gulf grouper combined))
  • Gray snapper Retention open (5 per day (10 snapper combined))
  • Gray triggerfish Retention open (1 per day)
  • Greater amberjack Retention open (1 per day)
  • King mackerel Retention open (3 per day)
  • Mahi-mahi Retention open (10 per day)
  • Permit Retention open (2 per day)
  • Red drum Retention open (1 per day)
  • Red snapper Retention open (2 per day (10 snapper combined))
  • Sailfish Retention open (1 per day (1 billfish combined))
  • Sheepshead Retention open (8 per day)
  • Snook Catch & release (No retention)
  • Southern flounder Retention open (5 per day)
  • Spanish mackerel Retention open (15 per day)
  • Spot Retention open
  • Spotted seatrout Retention open (3 per day)
  • Summer flounder Retention open (5 per day)
  • Tarpon Catch & release (No retention)
  • Wahoo Retention open (2 per day)

Seasonality · 52-week view · this week ringed

When Red grouper is best here

Shoulder season for Red grouper · 27 more weeks at shoulder

Red grouper season by week of the year. Shoulder season for Red grouper · 27 more weeks at shoulder.
  • Peak
  • Shoulder
  • Off
  • This week

Red grouper in Florida

Spot profile

Useppa Oyster Bar

Depth
1-5 ftFlat bottom
Structure
Bar · Inner · Semi-exposedBar · flat bottom
Season
Shoulder seasonRed grouper

NOAA NCEI DEM, sampled Sep 13 on a 3.4 m grid. Depths are feet below NAVD 88, not chart datum (MLLW), so they can differ from a chart by a few feet. Not for navigation.

About this spot

Fishing Useppa Oyster Bar

Useppa Oyster Bar is a bar in Charlotte Harbor and Pine Island Sound, Florida. Depth is 1-5 ft, with a flat bottom. Its profile reads bar, inner water and semi-exposed.

Waterlands scores 20 species here; the best right now are common snook, Spanish mackerel and Atlantic croaker. It is peak season now for common snook, Atlantic croaker, gray snapper and red drum, and shoulder season for Spanish mackerel, Florida pompano, Atlantic tarpon and black drum. Common snook peak from April through May and from September through October. Spanish mackerel peak from April through May and from October through November. Atlantic croaker peak from July through September.

Tackle & technique

Red grouper
Red grouper live on low limestone ledges and potholed live bottom across the West Florida Shelf, mostly in 60 to 250 feet. Drift to find hard bottom, then anchor and fish live pinfish, grunts or squid on the bottom with stout conventional tackle. Reel hard right after the bite, because they dive into holes, and use a descending device on fish released from deep water.
Common snook
Snook ambush bait around mangrove shorelines, bridge and dock lights, jetties and the mouths of passes and inlets, generally in 2 to 15 feet of water. Fish moving water, especially the outgoing tide, with a live pilchard, pinfish or shrimp, or a jerkbait or soft plastic swum past the structure. In summer they spawn along beaches and inlets, and in winter they crowd into rivers, canals and deep backcountry creeks where the water stays warmer.
Spanish mackerel
Spanish mackerel school along beaches and around inlets, jetties, piers and bridge-tunnel structures, and along tide rips in 5 to 40 feet of water once the water climbs above about 68 degrees F. Troll small spoons or cast metal jigs and retrieve fast, or look for birds diving on bait and cast into the school. FWC calls for a 30 to 60 pound monofilament leader because their teeth cut light line.

Nearby spots

Other spots within an easy run

  • The Narrows

    Bay · 1.4 mi

    78
    Top: Common snookPeak season
    • Common snook 78
    • Atlantic croaker 71
    • Red drum 68

    2 kt EH 12:05 AM · 1.5 ftL 4:43 AM · 1.2 ft

  • Platt Point

    Cape · 1.4 mi

    70
    Top: Common snookPeak season
    • Common snook 70
    • Atlantic croaker 62
    • Gray snapper 62

    2 kt EH 12:05 AM · 1.5 ftL 4:43 AM · 1.2 ft

  • Murdock Bayou

    Bay · 1.5 mi

    70
    Top: Common snookPeak season
    • Common snook 70
    • Red drum 69
    • Atlantic croaker 67

    2 kt EH 12:05 AM · 1.5 ftL 4:43 AM · 1.2 ft

  • Water Turkey Bayou

    Bay · 1.5 mi

    65
    Top: Common snookPeak season
    • Common snook 65
    • Red drum 65
    • Atlantic croaker 60

    2 kt EH 1:33 AM · 1.6 ftL 6:51 AM · 1.2 ft

Scores and forecasts are for planning only and can be wrong. Conditions on the water change fast; check the marine forecast before you go. Regulations change during the season, so confirm limits and closures with FWC before you keep a fish.