White Shoal

Tackle & technique

Red drum

Redfish feed on shallow grass flats, oyster bars and marsh edges, often in 1 to 4 feet of water, and drop into channels, deep holes and tidal creeks when the water turns very hot or cold. Work a live shrimp under a popping cork or a soft plastic along the grass line on a rising tide, then fish creek mouths and drains as the tide falls. Bull reds over 30 inches school in the surf, passes and jetties in late summer and fall, where cut mullet or a live crab on the bottom is the standard approach.

Common snook

Snook ambush bait around mangrove shorelines, bridge and dock lights, jetties and the mouths of passes and inlets, generally in 2 to 15 feet of water. Fish moving water, especially the outgoing tide, with a live pilchard, pinfish or shrimp, or a jerkbait or soft plastic swum past the structure. In summer they spawn along beaches and inlets, and in winter they crowd into rivers, canals and deep backcountry creeks where the water stays warmer.

Crevalle jack

Jacks roam in schools through inlets, passes, bays, river mouths and along beaches, pushing bait to the surface, and big fish also hold on nearshore reefs and wrecks. Watch for birds and surface blowups, then cast a popper, a spoon or a bucktail into the school and retrieve fast. Bring heavy spinning tackle, because a jack over 15 pounds runs hard and fights for a long time.