Shipyard Point

Tackle & technique

Gray snapper

Mangrove snapper hold tight to mangrove roots, bridge pilings, jetties and reef ledges, from a few feet deep inshore to 150 feet offshore. Chum to pull them out of cover, then freeline or lightly weight a live shrimp or pilchard on fluorocarbon leader, since they shy away from heavy line in clear water. The bite improves at dusk and after dark.

Red drum

Redfish feed on shallow grass flats, oyster bars and marsh edges, often in 1 to 4 feet of water, and drop into channels, deep holes and tidal creeks when the water turns very hot or cold. Work a live shrimp under a popping cork or a soft plastic along the grass line on a rising tide, then fish creek mouths and drains as the tide falls. Bull reds over 30 inches school in the surf, passes and jetties in late summer and fall, where cut mullet or a live crab on the bottom is the standard approach.

Gag grouper

Gag hold on ledges, rock piles and wrecks, from 15 to 40 feet in the fall on Florida's Gulf coast out to 250 feet the rest of the year. Troll deep-diving plugs to find productive rocks, then anchor and drop or freeline live pinfish or pigfish on a strong circle hook. Keep the drag tight and turn the fish in the first few seconds or it will reach the rocks.