Anchorage Channel

Tackle & technique

Red drum

Redfish feed on shallow grass flats, oyster bars and marsh edges, often in 1 to 4 feet of water, and drop into channels, deep holes and tidal creeks when the water turns very hot or cold. Work a live shrimp under a popping cork or a soft plastic along the grass line on a rising tide, then fish creek mouths and drains as the tide falls. Bull reds over 30 inches school in the surf, passes and jetties in late summer and fall, where cut mullet or a live crab on the bottom is the standard approach.

Sheepshead

Sheepshead graze barnacles and crabs off pilings, jetty rocks, bridge supports, oyster bars and nearshore reefs, from a few feet deep out to about 50 feet. Drop a fiddler crab, sand flea or piece of shrimp on a small, strong hook straight down next to the structure with just enough weight to hold bottom. The bite is a light tap, so keep the line tight and set the hook fast.

Summer flounder

Summer flounder lie half-buried on sand and shell bottom and ambush bait along channel edges, inlet bars and ocean reefs, from a few feet deep in back bays to about 100 feet offshore. Drift with the tide and bounce a bucktail tipped with a squid or fish strip along the bottom. The bigger fish move to ocean reefs and wrecks in late summer, so follow them out.